Monday, 29 February 2016

FIRST EVENT OF 2016


FIRST EVENT OF 2016!


Breadmaking with Artisan Producer,
Jeremy Zanni of Les Petites Douceurs

www.facebook.com/Les.Petites.Douceurs.Galway/


Sunday 13th March, 11:30 am


at Cait Curran Organic/Biodynamic Farm,
Loughwell, Moycullen


The demonstration will be followed by our AGM,
and then lunch.....5 Euro members


Membership can be paid/renewed on the day
Please RSVP by Saturday, 12th of March to
Text Kate 0879312333
No dogs please



Directions
In Moycullen take turn at lights for Spiddal the L1320. Continue uphill for 5 km and pass Loughwell Farm Park on your right. Take a left at crossroads immediately after farm park (yellow house on right) and continue downhill for 1 km to T junction. Entrance is directly opposite at T junction