Slow Food is good, clean and fair food. We believe that the food we eat should taste good; that it should be produced in a clean way that does not harm the environment, animal welfare or our health; and that food producers should receive fair compensation for their work. Slow Food works to defend biodiversity in our food supply, spread taste education and connect producers of excellent foods with co-producers through events and initiatives.
Friday, 2 January 2015
IRISH GOVERNMENT: NO SALMON FARMS IN GALWAY BAY
The Irish Government has applied for a licence for 15,000 ton 1,126acres salmon farms in Galway Bay to be leased a to a multinational for up to 10 years . This has the potential to create an environmental catastrophe. This is the 1st application. The Government wants to increase licence capacity to 150,000 tons on the west coast of Ireland. Please click on the picture above and help by signing this petition.
Subscribe to:
Post Comments (Atom)
This comment has been removed by a blog administrator.
ReplyDeleteThis comment has been removed by a blog administrator.
ReplyDelete